Burgers
| HOUSE FAVORITE BURGERS | |||||
|
BOCHY BURGER 1/2 lb. fresh ground beef with
crispy pancetta, mozzarella, balsamic onions, and
arugula, on SF sourdough baguette, served with
sweet potato fries and house-made pickles 12.95 COWBOY BURGER 1/2 lb. fresh ground beef with crispy onion rings, bacon, barbeque sauce, and cheddar cheese on a fresh-baked bun, served with fries 12.95 |
LA BOMBA BURGER 1/2 lb. fresh ground
beef, with chipotle mayo, bacon, avocado, and
cheddar cheese on a fresh-baked bun, served
with fries and house-made pickles 13.95 HARBAUGH BURGER 1/2 lb. fresh ground midwest Angus beef, pepper jack, sautéed mushrooms, grilled onions, secret sauce, avocado, served with hand-cut garlic fries 13.95 | ||||
★ ★ THE CLASSIC CHEESEBURGER ★ ★ | |||||
| MR. G'S BURGER COUNTER | |||||
| 100 % midwest Angus beef for exceptional quality. Served on a fresh-made bun, secret sauce, side of lettuce, tomato, red onion, and house-made pickle | |||||
| THE QUARTER POUND CHEESEBURGER 7.95 THE HALF POUND CHEESEBURGER 9.45 add cheddar, pepper jack, or swiss cheese .75 | |||||
| • • • • | |||||
| |||||
Pasta & Entrées | |||||
|
Our pasta is imported from Italy, our sauces are made fresh, we make our meatballs from scratch, | |||||
|
SPAGHETTI AND HOUSE-MADE MEATBALLS with house-made marinara sauce, romano and parmesan cheese 10.95 PENNE WITH SPICY SAUSAGE in our classic creamy marinara sauce 11.95 OLIMPIA'S TUSCANY PASTA fresh roma tomatoes, fresh basil, capers, garlic, green olives, and olive oil served over spaghetti 12.95PENNE BOLOGNESE 3-hour braised beef and pork with spicy Italian sausage12.95 LOBSTER MAC N CHEESE orecchiette pasta with lobster, bacon, herb breadcrumbs 13.95CLASSIC MAC N CHEESE orecchiette pasta, with mixed jack and cheddar cheeses, and herb breadcrumbs 10.95 VEAL AND SAGE RAVIOLI veal and sage ravioli with tomatoes, wild mushrooms, fresh sage, in a white wine-cream reduction sauce 14.95 |
FISH AND CHIPS two pieces of beer-battered local seasonal white fish
served with fries and house-made tartar sauce, with a side of cole slaw $14.95 CHICKEN PICATTA fresh lemon-caper sauce with mushrooms over linguini with seasonal vegetables 15.95 CHICKEN PARMESAN garlic and parmesan-crusted chicken breast, rigatoni pasta, spicy tomato sauce, topped with melted mozzarella and provolone cheeses 16.95BABY BACK RIBS served with house-made hand-cut fries or baked potato and spicy slaw; half rack 17.95 GRILLED FLATIRON STEAK 7-ounce grilled certified midwest flatiron steak with horseradish cream sauce served with seasonal vegetable and hand-cut fries or baked potato 18.95ANGUS FLATIRON STEAK grilled Midwest Angus flatiron steak served with seasonal vegetable and fries 17.95 | ||||
Live Entertainment Weekly!

